Rajkot, Gujarat
GST No. 24AAGFF2803E1Z0
Approx. Rs 40 / PackGet Latest Price
Product Details:Minimum Order Quantity | 1000 Pack |
Storage Instruction | Store in a cool, Dry and Hygienic Place |
Country of Origin | Made in India |
Speciality | Gluten Free |
Shell Life | More then One Year |
Brand | FEASTIA |
Packaging Type | 20 kg Parton Packing |
delivery time | Coustomise |
Color | Golden |
Packaging Size | 500Gram |
This shape resembles a Elbow. Macaroni tastes best when served with light cream- or oil-based sauces.
PRODUCT DESCRIPTION
Ingredients: Durum Wheat Semolina, Water
Material Feature: Vegetarian
Shelf Life: 24 Months
Storage Instructions: Store in a cool, dry and hygienic place
Specialty: Artisan Pasta, 100% Eggless and made from Durum Whole Wheat Semolina (No Maida)
Special Feature: Slow Drying process and use of Bronze dies for manufacturing pasta
Nutritional Benefits: Rich in Fibre, High in Proteins, Zero Cholesterol
Cooking Time: 10-11 Min
Cooking Instruction: Use 5 litres of salted water for 500g of pasta. Add pasta to the boiling water and stir occasionally for the cooking time indicated. When cooked, drain and add the desired sauce.
Additional Information:
Approx. Rs 40 / KgGet Latest Price
Product Details:Minimum Order Quantity | 500 Kg |
delivery time | Coustomise |
Country of Origin | Made in India |
Brand | FEASTIA |
Packaging Type | FFS Guset Pouch pack |
Storage Instruction | Store in a cool, Dry and Hygienic Place |
Speciality | Gluten Free |
Shell Life | More then 1 year |
Color | Golden |
Packaging Size | 500Gram |
This shape resembles a Cross cut Pipe. Fusilli Pasta tastes best when served with light cream- or oil-based sauces.
PRODUCT DESCRIPTION
Ingredients: Durum Wheat Semolina, Water
Material Feature: Vegetarian
Shelf Life: 24 Months
Storage Instructions: Store in a cool, dry and hygienic place
Specialty: Artisan Pasta, 100% Eggless and made from Durum Whole Wheat Semolina (No Maida)
Special Feature: Slow Drying process and use of Bronze dies for manufacturing pasta
Nutritional Benefits: Rich in Fibre, High in Proteins, Zero Cholesterol
Cooking Time: 10-11 Min
Cooking Instruction: Use 5 litres of salted water for 500g of pasta. Add pasta to the boiling water and stir occasionally for the cooking time indicated. When cooked, drain and add the desired sauce.
Additional Information:
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